Quick Bread - Jalapeno-Cheddar Scones These straightforward jalapeno-Cheddar scones go great with a big bowl of chili because they have a strong cheese flavor and a nice amount of heat in every bite.
White Chocolate Cappuccino - Breakfast and Brunch Four ingredients and you will be rewarded with this tasty cappuccino sweetened with white chocolate and white chocolate syrup.
Tarte a l'Oignon French Onion Pie A traditional side dish from the Alsace region of France, in the country's northeast corner near the German border, this rich onion tart pairs bacon and caramelized onions in a creamy sauce baked in a pie shell.
Apple Pie Shot This apple pie shot made with vodka, apple cider, whipped cream, and cinnamon makes a scrumptious party drink that tastes just like apple pie!
Cajun Shrimp Pasta - Main Dishes - Spaghetti This flavorful shrimp pasta is created by adding a Cajun twist to an old Italian favorite and is made with spaghetti and a rich tomato sauce.
Side Dish - Mexican Dry Rub Give your chicken breasts a nice Mexican-style flavor boost by using this homemade spice rub.
Desserts - Peach Dessert - Peaches and Cream Wontons Peaches and cream cheese are wrapped in a wonton wrapper and fried to crisp sweet perfection.
Linda's Lasagna - Main Dishes - Lasagna Lasagna with cottage cheese and homemade beefy tomato sauce.
Slow Cooker White Chocolate Bread Pudding - Desserts - Bread Pudding The slow cooker does all the work in this bread pudding recipe with brandy-soaked cherries and white chocolate chips.
Breakfast and Brunch - Down Home Comfort Casserole This baked casserole has layers of corned beef hash with eggs, shredded cheese, and country gravy on top of a biscuit base.
Cream of Spinach Soup - Vegetable Soup Sauteed chopped spinach is added to a roux-thickened mixture of milk and chicken bouillon for a fast and easy-to-prepare soup. This technique works well with a variety of vegetables.
Side Dish - Gochujang-Roasted Potatoes Russet potatoes are roasted with gochujang, a Korean fermented chile paste, in this quick and simple side dish recipe.
Pina Colada Muffins - Quick Bread Delicious muffins with a tropical flair that feature rum, coconut, and pineapple flavors.
Pork Chops with Apples, Sweet Potatoes, and Sauerkraut - Pork Chop This sweet yet savory medley of apples, sweet potatoes, onions, and sauerkraut cooks up perfectly in the slow cooker! Don't be afraid of the sauerkraut---it becomes sweet and mild.
Soup - Butternut Squash Noodle Soup with Turkey This quick and easy turkey soup substitutes spiralized butternut squash for traditional noodles, putting a twist on this fall-flavored meal.
Soups, Stews and Chili - Easy Spinach Lentil Soup This lentil soup is easy and delicious. Though the recipe calls for carrots, potatoes, and spinach, add any other vegetables you love.
Yeast Bread - Schlotsky's Bread This is a light white bread with more liquid than most, but don 't worry because the tender loaf turns out just fine.
Decadent Ozark Peach Turnovers - Fruit Desserts These juicy, decadent turnovers are made with fresh peaches wrapped in crescent roll dough and baked with butter, sugar, and citrus soda.
Low-Cholesterol Whole Wheat Pancakes - Breakfast and Brunch These low-cholesterol pancakes are crispy on the outside and tender on the inside even without butter or eggs.
Cheezy Potatoes - Potato This easy to make casserole is packed with potatoes and Cheddar cheese. It's a perfect side dish for any Thanksgiving table.
Bread Pudding - Banana Oat Bread Pudding Whole wheat bread and oats steep in milk, then bake together with bananas, raisins and brown sugar for a sweet, wholesome dessert.
Cuisine - Italian - Homemade Saffron Pasta Try making fresh egg pasta from scratch! Saffron flavors this homemade pasta and also adds a lovely yellow color.
Custards and Puddings - Pumpkin Rice Pudding Delicious for breakfast or dessert, this dish tastes like a combination of pumpkin pie and rice pudding with a smooth, custardy texture.
Pithiviers This pithiviers, a French specialty from the Orléans region, is made from puff pastry and frangipane rich almond paste.