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Biscuits - Blog Posts
i'm conducting an experiment. everyone who's from an english speaking country state your country, regional area and what you call the following images. i need to see something
Good. Your blood will be all the better.
I have an idea
A biscuit, but it’s filled with a blood like liquid.
Like a person biscuit.
I have an idea
A biscuit, but it’s filled with a blood like liquid.
Like a person biscuit.
I fucking love biscuits
Like I love biscuits more then some of my siblings
But normally whenever my mom makes biscuits and gravy I am only allowed to eat two because we have a big family
But today my mom said that we were having biscuits for lunch and around 11 I was like
"I'm hungry... biscuit time"
So I made my younger brother make the biscuits (he wanted to) and he made the amount that we normally eat which is 16 but only 3 people were going to eat them so I got to eat 5 biscuits
I fucking love biscuits
Side Dish - Canning and Preserving - Easy Vitamix Apple Jam
Big Batch Creamy Gravy for a Crowd This vegetarian gravy recipe made with butter, flour, and milk works well in a gravy fountain and is a brunch crowd-pleaser with biscuits.
🇮🇹 La mia cucina profuma di mandorle e agrumi dopo aver sfornato questi meravigliosi dolcetti! Si chiamano paste di mandorla e sono una variante dei "ricci" di mandorle, quei biscotti che al centro hanno una ciliegia candita. In Sicilia vengono preparati durante tutto l'anno e possono essere conservati (a temperatura ambiente) all'interno di una scatola di latta per svariati giorni, senza che perdano il loro meraviglioso aroma.
🇬🇧 My kitchen smells of almonds and citrus fruits after baking these wonderful treats! They're called "paste di mandorla" In Sicily they're prepared during all year and they can be stored at room temperature in a tin box for several days without losing their wonderful flavor. 👇
🇮🇹 Buongiorno amici!😘🌞 Ecco qui i famosi biscotti occhio di bue! Vi avevo mostrato un'anteprima due giorni fa, adesso potete consultare la ricetta sul mio sito😉
🇬🇧 Hi everyone!🌞😘 Here you are the famous occhio di bue biscuits! I showed you a preview two days ago. Now you can read the recipe on my website 😉👇
🇮🇹 Sarà presto pubblicata una squisita ricetta che vede come protagonista la mia pasta frolla!😋😉 Non perdetevela! 🤩
🇬🇧 A delicious biscuits recipe will be pubblished very soon! Stay tuned!😋😉🤩
🇮🇹️Buon pomeriggio😘 Voglio lasciarvi la ricetta dei buonissimi biscotti siciliani che si chiamano: "Viscotta 'nciminati". Si tratta di una sorta di frolla rivestita da semi di sesamo. Ottimi da servire all'ora del tè e ideali da mangiare in qualsiasi momento della giornata!😉 Potete leggere o ascoltate la ricetta sul mio sito web!🤩
🇬🇧️ Hi everyone! Today I want to share with you a typical Sicilia recipe. I'm talking about fantastic white sesame seeds biscuits!😋 You can serve them for tea time, but you can eat these tasty biscuits in every moment of the day!😉 You can read my recipe on my website 🤩
