Dive into your creative stream
Vegetable Soup - Roasted Garden Tomato Basil Soup Slowly roasting fresh tomatoes brings a smoky goodness to this comforting soup.
Main Dishes - Instant Pot Black Bean Pork Chops
Shrimp Scampi with Tomatoes, Pasta, and Roasted Asparagus
Soups, Stews and Chili - Smoky Vegan Chili
Pan seared fish with tomatoes & olives
Homemade Fried Tortilla Chips with Salsa, Guacamole and Cheese Sauce. Homemade Fried Tortilla Chips with Salsa, Guacamole, and Cheese Sauce are the ideal party snack. These golden-brown tortilla chips are served with fresh, homemade salsa, creamy guacamole, and a cheesy dipping sauce. This delectable combination of flavors and textures is sure to please your family and guests.
Salmorejo is a cold soup from southern Spain, specifically the region of Andalusia. It's similar to gazpacho but thicker and creamier because of the bread and olive oil. Salmorejo is typically served as a light summer dish and can be topped with a variety of ingredients such as hard-boiled eggs, ham, or croutons.
Black Krim Tomatoes, Soft Cheese and Red Wine. This Black Krim Tomato Salad with Soft Cheese and Red Wine is a refreshing and easy-to-make summer salad. The tangy and creamy soft cheese pairs beautifully with the juicy and flavorful tomatoes, while the red wine vinaigrette adds a touch of acidity and sweetness.
Red Chilies and Tomato Sauce. This Red Chilies and Tomato Sauce recipe is ideal for spicing up your favourite dishes. The sauce comes together quickly and can be used as a marinade, dip, or topping.
Roasting fresh vegetables and blending them with cilantro and lime juice yields this traditional Mexican salsa. The end result is a deliciously tangy and slightly spicy salsa that goes great with tortilla chips or as a topping for tacos, burritos, and other Mexican dishes.
Tomato tray is heading outdoors to harden off
I could definitely move the lavender outdoors too but I’m feeling very helicopter mom about them
I probably should though. I have things that need the grow lights more. I might just repot them with some fresh mix and risk it. I can always bring them back in - they’re not going into the ground until autumn.
I changed the location where I set out my seedlings, to a much shadier and cooler, more sheltered area. I think it will make the transition easier for everybody. There’s much less risk of them getting burned.
My stupid hetalia life 😔😔😔
It's chibi!Romano and Spain !!🇪🇸 🇮🇹
‼️‼️(NOT A SHIP) ‼️‼️
I originally wanted Romano crying and being a brat but lowkey would’ve taken forever 😭
He also has his FAT tomato 🍅
Drawing their hands genuinely had me looking at my own to see how the proportions would work and which way the thumbs would face…
They’re the cutest father and son dynamic despite not being related
Found family core ‼️‼️
Btw the next drawing is gonna be randomized too…..
Mmmm
I might start listing recipes that I've made on this blog whenever I post art
Kinda like delicious in dungeon/Dungeon mesh
Recipe + art blog sounds so good
Yknow what else is good? Tomato risotto especially when you put a lil rosemary and some garlic flakes/fresh garlic in and some parsley and some oregano do be careful with the butter amount though as it can make the rice taste like grease if you add too much
YALL I WAS TALKING LST NIGHT TO MY PARENTS ABOUT HOW EXCITED I WAS TO DISCOVER THAT THEY MAKE STUFFED ANIMALS OF TOMATOES AND THIS AFTERNOON MY DAD WALKED IN AND GAVE ME THIS GUY
IM LITERALLY CRYING OVER A TOMATO
my parents don’t always understand me but they always do their best to make me smile and honestly this little guy could not have arrived at a better time. i love my parents. it’s complicated but it is really love.
Lime Juice, Onion, Tomatoes, Cilantro Leaves, Garlic Cloves, Salt. Roasting fresh vegetables and blending them with cilantro and lime juice yields this traditional Mexican salsa. The end result is a deliciously tangy and slightly spicy salsa that goes great with tortilla chips or as a topping for tacos, burritos, and other Mexican dishes.
Tomato Mozzarella Salad - Salad - Tomato Salad Tomato and mozzarella salad with basil and olive oil is hard to beat and easy to make. A perfect salad, especially with fresh garden tomatoes.
Ratatouille Provençale - Fruits and Vegetables
Chicken Breasts, Salt, Onion Powder, Garlic Powder, Quinoa, Black Pepper, Curry Powder, Olive Oil, Tomatoes. The protein-rich chicken is combined with fiber-rich quinoa and the tangy flavor of tomatoes in this dish. The curry powder and other spices add a flavor punch to this dish, making it both nutritious and delicious.
Lime Juice, Onion, Tomatoes, Cilantro Leaves, Garlic Cloves, Salt. Roasting fresh vegetables and blending them with cilantro and lime juice yields this traditional Mexican salsa. The end result is a deliciously tangy and slightly spicy salsa that goes great with tortilla chips or as a topping for tacos, burritos, and other Mexican dishes.
Thyme, Chicken Broth, Black Pepper, Salt, Tomatoes, Garlic, Onion, Kidney Beans, Olive Oil. This filling soup is high in protein and flavor. White kidney beans, onions and tomatoes combine to make a delicious and filling dish that is ideal for lunch or dinner.
Soups, Stews and Chili - Pumpkin Turkey Chili A chili for autumn! Turkey, pumpkin, and traditional chili ingredients go together well in this spicy concoction.
Soups, Stews and Chili - Apricot Lentil Soup Red lentils, dried apricots, and tomatoes are cooked in chicken broth with cumin and thyme to make this pureed soup. Prior to serving, fresh lemon juice is added to enhance the flavors.
Italian - Quick Bruschetta Chicken Bake
Vegetarian Baked Ziti - Pasta by Shape Eggplant, zucchini, tomatoes, and bell peppers make this cheesy vegetarian baked ziti a filling meal.